chiltern black beer bread
cultured butter
~
snacks
~

celeriac velouté
pickled apple, toasted walnuts, walnut oil

~

roasted salsify
hazelnut and herb pesto, pitchfork cheese sauce, toasted hazelnuts

~

mushroom tagliatelle
confit and pickled mushrooms, mushroom sauce

~

artichoke risotto
mrs carden’s artichokes, old winchester cheese

~

roasted crapaudine beetroot
yellow beetroot, burnt orange puree, white cabbage

~

amedei 70% dark chocolate galette
brazil nut marzipan, amedei dark chocolate ganache, pear william sorbet

or

english quince
poached, pureed and roasted quince, spiced cake, clotted cream ice cream

selection of British cheeses with accompanying condiments and crackers
(as an additional course £16.50, as a dessert £8.50 supplement)

£130.00

 £90.00 wine flight ~ £60.00 non-alcoholic pairing

the tasting menu is to be enjoyed by the whole table

A discretionary service charge of 10% will be added to the bill.
Whilst we will endeavour to do our best to accommodate food intolerance and allergies, we are unable to guarantee that the dishes will be completely allergen free for all our menus.
Allergen information is available upon request from our front of house management team.